Nasturtium Yeti

by Maureen Sullivan on April 17, 2014

Full Sun.  60 to 80 inches.  Yeti is a creamy white flowered variety that will glow in moonlight. Let the long stems of Yeti trail among your border, trellis it up or let it cascade down from a window box or balcony.  Like all of our nasturtiums, it is edible. Use it to spice up your salads with the peppery taste of the flowers and  leaves.  Avoid adding too much nitrogen fertilizer to your planting as this will reduce flower bud production and encourage soft foliage growth.  Grow in moist but well drained soil. 

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